Bayou Bakery
C
Hosted by Chef David GuasJoined May 2025
Capacity
40
Square feet
1,600
Type
Cajun bakery
Available
Mondays · all day
About this space
Chef David Guas's casual Cajun bakery in Courthouse: shotgun-house bones, big back patio, open kitchen with copper-clad pizza oven. 40 inside, 20 on the patio. Mondays you get the whole shotgun.
100%Response rate
within an hourAvg response
$1MCoverage included
FreeCancellation
“Born and raised in New Orleans. Opened Bayou Bakery in 2010 to bring a little of home to NoVA. Always glad to share it.” — Chef David Guas
What's included
Copper-clad pizza oven
Full bakery kitchen
Espresso machine
POS system
Back patio (20 seats)
WiFi
Walk-in cooler
Display case
Perfect for
Past pop-ups that worked great in this space:
King Cake Decorating Workshop
Cajun Brunch Series
Family Crawfish Boil
House rules
- No fryer use without our cook on-site
- Patio music until 10pm
- Outdoor heaters available in winter
26 reviews
4.8
★★★★★
C
Cara B.Oct 2026
★★★★★
Patio was packed for our crawfish boil. David himself shucked for an hour.
W
Wyatt N.Sep 2026
★★★★★
Copper oven is a workhorse and the kind of detail that gets posted.
P
Pia H.Aug 2026
★★★★
Tight kitchen with 3+ cooks. Plan your stations.
Where you'll be
Courthouse, Arlington, VA
📍 Courthouse
Exact address shared after your booking is confirmed.
